Sweet & Sour Chicken Recipe

4 boneless chicken breasts
2 tbsp Olive Oil or Calorie free olive oil spray if wanting lower fat.
1/2 Cup Kraft Sweet N sour sauce
1/ tbsp Bacos bits

Heat pan over medium heat and add in 2 tbsp Olive Oil. Cook chicken breasts on medium heat. Cut/dice into small chunks and cook until slightly charred or until consitency you like is achieved. At that point, stir in 1/2 cup Sweet N sour sauce and 1 tbsp Bacos bits, turn on low heat and let simmer for 6-8 minutes.

Makes 4 servings:

Protien: 30-40g
Carbs: 6g
Fat: 15g (estimate with amount of Olive oil that actually is still on chicken)